من إنشاء الذكاء الاصطناعي — ليست نصيحة طبية. تحقّق قبل الطهي.
يحتوي على
المكونات
الأدوات
- Stand mixer or hand mixerالبديل: Wooden spoon and bowl
- Baking sheet
- Parchment paperالبديل: Silicone baking mat
- Cookie scoop (2 tbsp)البديل: Tablespoon measure
★ = أساسي
طريقة التحضير
Preheat oven to 375°F (190°C). Line baking sheet with parchment paper.
✓ نقطة تحقق: Oven reaches full temperatureCream Unsalted butter, Granulated sugar, and Brown sugar until light and fluffy, 2-3 minutes.
✓ نقطة تحقق: Mixture is pale and fluffyBeat in Large egg and Vanilla extract until combined.
✓ نقطة تحقق: No streaks of egg remainWhisk together All-purpose flour, Baking soda, and Salt. Gradually mix into wet ingredients.
✓ نقطة تحقق: Dough comes together without dry spotsFold in Chocolate chips. Scoop 2-tbsp balls onto sheet, 2 inches apart.
✓ نقطة تحقق: Dough balls are uniform sizeBake 10-12 minutes until edges are golden. Cool on sheet 5 minutes before transferring.
✓ نقطة تحقق: Edges golden, centers still soft
القيم الغذائية
(لكل حصة)
التخزين
الثلاجة: 5 أيام
الفريزر: 3 أشهر
Store in airtight container. Freeze baked cookies up to 3 months.
إعادة التسخين: Warm frozen cookies at 300°F for 5 minutes.
تنويعات
- Double Chocolate Cookies: Replace 50g flour with cocoa powder and use dark chocolate chips
- Nutty Chocolate Chip Cookies: Add 100g chopped walnuts or pecans with chocolate chips
- Sea Salt Chocolate Chip Cookies: Sprinkle flaky sea salt on tops before baking
