Yapay zekâ ürünü — tıbbi tavsiye değildir. Pişirmeden önce doğrulayın.
İçerir
Malzemeler
Gereçler
- Stand mixer or hand mixerAlternatif: Wooden spoon and bowl
- Baking sheet
- Parchment paperAlternatif: Silicone baking mat
- Cookie scoop (2 tbsp)Alternatif: Tablespoon measure
★ = Olmazsa olmaz
Yapılışı
Preheat oven to 375°F (190°C). Line baking sheet with parchment paper.
✓ Kontrol noktası: Oven reaches full temperatureCream Unsalted butter, Granulated sugar, and Brown sugar until light and fluffy, 2-3 minutes.
✓ Kontrol noktası: Mixture is pale and fluffyBeat in Large egg and Vanilla extract until combined.
✓ Kontrol noktası: No streaks of egg remainWhisk together All-purpose flour, Baking soda, and Salt. Gradually mix into wet ingredients.
✓ Kontrol noktası: Dough comes together without dry spotsFold in Chocolate chips. Scoop 2-tbsp balls onto sheet, 2 inches apart.
✓ Kontrol noktası: Dough balls are uniform sizeBake 10-12 minutes until edges are golden. Cool on sheet 5 minutes before transferring.
✓ Kontrol noktası: Edges golden, centers still soft
Besin Değerleri
(porsiyon başına)
Saklama
Buzdolabı: 5 gün
Derin dondurucu: 3 ay
Store in airtight container. Freeze baked cookies up to 3 months.
Tekrar ısıtma: Warm frozen cookies at 300°F for 5 minutes.
Çeşitlemeler
- Double Chocolate Cookies: Replace 50g flour with cocoa powder and use dark chocolate chips
- Nutty Chocolate Chip Cookies: Add 100g chopped walnuts or pecans with chocolate chips
- Sea Salt Chocolate Chip Cookies: Sprinkle flaky sea salt on tops before baking
